| Accompanying Persons' Program | |||||||||||||||||||||||
Tour Information
PRICE INCLUDES:
Following departure from your hotel, we will drive to Kardamena village from where we will take the boat to Nissyros. A pleasant 1-hour cruise down the east coast of Kos will lead us to the volcanic island of Nissyros.
Our day to this breathtaking island includes a tour by bus, through the mountain villages, up to one of the last surviving active (but dormant) volcanoes in Greece. The volcano is 260m in diameter and 30m deep with steps leading down to its centre. The smell of sulphur fills the surrounding air, while the scenery could belong to the moon. You can walk right down into the crater where you can see ‘blow holes’ where steam escapes from the ground and also where the mud has been bubbling away under the surface.
Next, it is time to explore the harbour town of Mandraki, where the majority of the population lives. It is a busy little town, with whitewashed houses, as well as quite a few traditional natural stone houses. The centre of the town boasts a charming square where locals and tourists sit in the evenings to enjoy the culinary delights in the many tavernas. East from Mandraki are the spa springs of Loutra which still operate today.
Finally we will visit the picturesque monastery of Panagia Spiliani (The Virgin Mary of the Caves). It is the second castle-monastery (previously a cave) in the Dodecanese and is located on the opposite side of the harbour (northwest) situated on a 30m high rock. Built around 1600 A.D., it has a basilica with a beautiful iconostasis from the 18th century and also houses a small library with Greek and Turkish documents. A total of 270 steps, lead up to the holy cave where the miraculous icon of the Blessed Virgin hangs. The monastery has superb views of the harbour and out to Kos and Gialli, a small island close to Nissyros where pumice stone is quarried, processed and loaded. Here, at the monastery, there will be time to have lunch and do some shopping, before getting back on the boat for the return journey to Kos. |
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